Emily Geiger

Publications

Geiger, Emily M., Ph.D. Multitasking grasses: Phytostabilization and bioethanol production on metal-contaminated marginal land by., MICHIGAN TECHNOLOGICAL UNIVERSITY, 2015, 233 pages; 10004761.

Datta, R Geiger, E and Sarkar D (2012) Lead and Phytoremediation. Invited chapter in Encyclopedia of Metalloproteins. Springer (In Press - INVITED)

Awards & Recognitions

Patchin, Steve. Something’s Brewing in the UP. Venture Michigan. April 2017.
http://www.venturemichiganmag.com/business/2017/5/20/somethings-brewinin-the-up

Patchin, Steve. Found niche? Love challenge? Become an entrepreneur. Daily Mining Gazette. February 2, 2017
http://www.mininggazette.com/opinion/columns/2017/02/found-niche-love-challenge-become-an-entrepreneur/

Perkins, Cyndi. Something’s Brewing (Brew with Local Yeast). Michigan Tech Magazine (Innovation Shore) and in print. 2016.
http://www.mtu.edu/magazine/2016-1/stories/somethings-brewing/

Matucci, B. U.P. Adds New Flavors to Local Beers. Second Wave Media. December 10, 2015.
http://www.secondwavemedia.com/upper-peninsula/features/yeasts121015.aspx

Billock, J. Wild Fermented Beer is the Best Way to Drink Pond Water. Eater. November 2, 2015.
http://www.eater.com/drinks/2015/11/2/9655580/wild-beer-yeast-craft-cultures?utm_campaign=eater&utm_content=article%3Atop&utm_medium=social&utm_source=facebook

Stormcloud Brewing Company Brews Harvest Beer with 100 Percent Michigan Ingredients. Brewbound. October 19, 2015.
http://www.brewbound.com/news/stormcloud-brewing-company-brews-harvest-beer-with-100-percent-michigan-ingredients

Lusa, B. Southwest Michigan. Great Lakes Brewing News. June/July 2015.

Israel, L. It’s Happening—Pure Michigan Beer. Experience Grand Rapids. May 8, 2015.
http://www.experiencegr.com/blog/post/its-happening-pure-michigan-beer/

Shaffer, R. Hunter’s Handmade Brewery Prepares to Release First Brew. The Morning Sun. April 14, 2015.
http://www.themorningsun.com/general-news/20150414/hunters-handmade-brewery-prepares-to-release-first-brew

New Holland Brewing Co. to Use 100% Michigan-grown Ingredients in 100% of Pub on 8th Brews. New Holland Brewing Company. April 2, 2015.
http://newhollandbrew.com/new-holland-brewing-co-to-use-100-michigan-grown-ingredients-in-100-of-pub-on-8th-brews/?utm_source=Facebook&utm_medium=Social%20Media&utm_campaign=NH_Michigan_Agriculture_2016

Michigan’s Craft Beer Boom has Suppliers Hopping. Detroit News. August 27, 2014.